Fully Booked
Italian Night
1750 EGP
Learn techniques every cook should know.
How to emulsify a perfect Carbonara, how to stir risotto till you reach creamy texture, and how to balance the layers of a delicate Tiramisu. This menu is the essence of Italian cooking..
من خلال الكورس ستتعلم
ماشروم ريزوتو
كاربونارا
تيراميسو
Ahmed Salama
Culinary Instructor
