Classics
A culinary adventure with our Classics class awaits, where you'll rediscover beloved dishes from around the world. This hands-on experience will guide you through preparing comforting and flavorful meals that have stood the test of time.
What you'll learn:
● Okra Tagine with Beef: Master the art of creating a rich and aromatic Okra Tagine, featuring tender beef simmered in a flavorful tomato-based sauce with okra and spices.
● Rice with Vermicelli: Learn the secrets to fluffy and perfectly cooked Rice with Vermicelli, a versatile side dish that compliments a variety of cuisines.
● Goulash with Mixed Cheese: Layers of flaky, golden brown phyllo pastry, bursting with a savory blend of melted cheeses.
أطباق كلاسيكية: تعلم صنع أطباقًا لذيذة مثل طاجن بامية مع لحم، رز بالشعرية ، جلاش جبن المشكلة.