Fresh Pasta
2250 EGP
In this class you will unleash the technique behind Fresh Pasta making.
Techniques :
- You will make pasta dough from scratch learning how to shape it into 3 different shapes.
- Learn how to prepare 3 rich sauces and pair each sauce with its perfect shape.
Class Menu
Pasta Shapes:
- Fettuccine فيتوتشيني
- Sorpresine سوربرسين
- Farfalle فارفالي
Pasta Sauces:
- Pesto Sauce صوص البيستو
- Tomato Sauce صوص الطماطم
- Carbonara Sauce صوص الكاربونارا
Mustafa Khatab
Culinary Instructor
